Best Breakfast Sliders Recipe
This easy breakfast sliders recipe is another way to enjoy scrambled eggs in the morning. Served warm from the oven and filled with ham and cheese, this sandwich is one great way to brighten up your morning.
These slider recipes aren't just for breakfast, but they can be a weekend treat or a nice dinner with your friends and family. It's quick and easy to prepare, bake in the oven, and everything is ready in half an hour.
Take your Hawaiian bread rolls, then cut them horizontally into two pieces. Sprinkle with some ham, scrambled eggs, and cheese. Top with other Hawaiian bread and flush with melted butter. Next, cover with tin foil and bake in the oven until the cheese melts. So what do you think, it's so easy, right?
Related: Blueberry Baked Oatmeal Recipe
How to Make a Breakfast Sliders Recipe.
Here you only need four simple ingredients: Hawaiian bread, ham or sausage, a few eggs, and slices of cheddar cheese. I'm sure you have all these ingredients in the fridge, so it's cooking time.
First, cut your Hawaiian bread horizontally in half. Here, you will fill a layer of bread with ham, eggs, and cheese (don't separate each bread). Put your Hawaiian rolls in a casserole dish, then add your ham on the bread, followed by scrambled eggs and slices of cheese. Top your sandwich with slices of Hawaiian bread rolls and flush with melted butter.
Finally, cover your casserole dish with tin foil, then bake for half an hour until your cheese melts. Once the butter is completely absorbed into the bread, remove your breakfast sliders, and serve warm.
Related: Peanut Butter Banana Chia Oatmeal
Best Breakfast Sliders Recipe.
Want to warm your morning with something delicious? feel free to try these breakfast sliders at home. The combination of delicious ham or sausage, scrambled eggs, and melted cheddar cheese will make you addicted.
Ingredients.
- 1 sheet Hawaiian roll sliders.
- 6 slices ham, sausage, bacon or other meat.
- 6 slices cheddar cheese.
- 12 eggs.
- ½ cup melted butter.
- Cooking oil.
Instructions.
- Cut your Hawaiian rolls in half horizontally.
- Place the bottom of your Hawaiian roll into a casserole dish.
- Prepare a large frying pan, heat cooking oil, and crack your eggs, make scrambled. Remove from heat when cooked, set aside.
- Next, preheat your oven to 350°F.
- While waiting for your oven to heat, add slices of ham to the bread, then scrambled eggs and cheddar cheese.
- Top your sandwich with Hawaiian rolls, then pour ½ cup of melted butter on top.
- Cover your casserole dish with tinfoil and bake for half an hour until the cheese melts.
- When your bread is golden brown, remove it from the oven. Cut into 12 pieces, serve warm!